July17

Rainbow Natural Foods is a grocery store in Decatur that is very similar to Sevananda. Rainbow has a hot and cold bar and even a little room where you can sit and eat once you’ve purchased your items. It has mostly vegan food and the selection is outstanding (I saw Tofurkey jerky!)! There are prepared raw meals in the deli section (even raw granola bars!), as well as vegan and vegetarian ones. It’s a small place and is very organic and natural. If you use your debit card you should try to purchase at least $10. They get charged more from the third party when the purchase is under $10–they’ll still run but they will let you know for next time. Anyone who is in Decatur should check it out!
June24

Yoforia is a delicious fro-yo place located on N Highland Ave in Atlanta. It is a direct descendant of Pinkberry. You can get this delicious non fat yogurt in multiple flavors including: green tea, blueberry, mango, plain, dark chocolate and pomegranate. You can get up to 3 toppings and they range from fruit to tasty kiddy cereal snacks. I got 1/2 green tea yogurt and 1/2 pomegranate yogurt with blueberry, almond and granola on top. It was incredible! I have also tried to blueberry yogurt and it was outstanding! Yoforia is not vegan but it’s a tasty snack for an every once in awhile treat. Added bonus: no HFCS or partially hydrogenated crap!
April27

I love our new neighborhood! The Oakhurst square in Decatur is full of life every day and night. There are several restaurants and bars, a shoe store, gym, mechanic and dry cleaners. The other night we walked over to Nectar for some smoothies and a meal.
I created my own smoothie with OJ, frozen bananas, frozen strawberries and frozen peaches. For my meal I ordered the Hearts of Palm salad with the dressing on the side. It was a really good salad and the first time I had hearts of palm on top of some field greens. Every salad at Nectar is topped with red onions, tomatoes, home made croutons and raw pumpkin seeds. My salad came with a side of toasted mutilgrain panini bread.
Loren ordered the detox juice (lemon, ginger and carrot) and the veggie panini. The panini had cooked eggplant, zucchini, red onions, tomatoes, pesto and havarti cheese.
I went to Nectar on a Saturday morning to get a breakfast panini (egg white, Tofutti vegan cheese, veggie sausage) along with some friends and we had about an hour long wait. There were tons of people waiting for food and only 3 people working. They only have 1 panini press and 1 blender inside and there was a festival in the square that day so I understood the wait. If you read the (1) review on Yelp that person said they waited 45 minutes for their sandwich so I have to assume there is usually a wait. When we went for dinner we were the only people there so it was quick and easy.
If you’re lucky enough to grab a meal during their down time it’s amazing. The options range from meat eaters to raw foodists and the presentation is outstanding. They have soy cheese and vegan cheese, veggie sausage, raw juice and smoothies, fresh wheat grass shots and their website claims to have raw meals on the way.
Here’s hoping (but I won’t cross my fingers)!

April26

ZOMG! I can’t believe I went my whole life without eating Indian food! Loren took me to Udipi recently and we had the lunch buffet. It’s $7.99 and amazing! The owners are from south India (where they are mostly vegetarian with the exception of fish) and everything is vegetarian and delicious. I can’t wait to go again!
Udipi just moved locations. The Yelp page says they are on Lawrenceville Hwy in Decatur and once you get there, the new location is posted on the door. It’s in the same shopping center at the Last Chance Thrift Store.
I have dreams about this food it’s so good. I suggest you expiriement with the different side sauces but my favorite was the white one. It was a coconut based sauce and was good with almost everything. The green one had a lot of cilantro and mint flavors to it, the brown was sweet and the reddish orange sauce was very citrusy. The big bread burrito like rolls pictured were like pancakes and had a potato cream dollup in the middle. Most everything I had on my plate consisted of potatoes and Loren pretty much had the same thing with the addition of a curry chickpea dish.
We also had a cup of coffee which Loren thought was incredible but I thought was too creamy. I’m not sure if whole milk was added or half and half but I know it was too much and I won’t order it again. If you don’t have a problem with milk or cream, go for it! My stomach didn’t appreciate the surprise though…
April11

Walking into Mezcalito’s I was surprised by it’s small size. There are about 10 tables inside, a small patio and then 2 more tables outside sitting basically on the sidewalk. The amount of flavor and deliciousness that comes out of that kitchen amazed me! The rice is green-it’s mixed with a purée of spinach, cilantro and poblano peppers and the house beans are black beans that have almost a smokey flavor to them….they’re incredible. Mezcalito’s has a variety of veggie friendly items like quesadillas (Super Quesadilla that comes with a side of green rice and a side salad (complete with raw pumpkin seeds!) and a non super one that is served with green rice and black beans), enchiladas, chile relleno, chilaquiles and even a veggie cuban sandwich!!
You don’t get free chips and salsa here, it’s more of a gourmet South American restaurant than your average run of the mill Mexican place. The chips and 2 home made salsas (red and green) are $4 and an order of chips and gauc is $6. The gauc is OuTStAnDinG!!!
We ordered a half pitcher of the silver margaritas ($21) and they’re were very good-not sweet and served with a lemon.
I ordered the veggie enchiladas (pictured) and Loren got the veggie super quesadilla. We split both meals right down the middle so I feel like what I am about to say next is researched.
Veggie Enchiladas > Veggie Super Quesadilla
The Super Quesadilla plate is amazing in it’s own right–the side salad is boss…its worth a purchase but it doesn’t compare to the enchiladas. The veggies used in the two plates are zucchini, corn, carrot, spinach, onion, green pepper and tomatoes. I can’t wait to go again!
March14

One word, 10 letters (all the same): Mmmmmmmmmm!!! You wouldn’t think you’d be able to find an amazing raw restaurant in East Point, GA but you can!! Lovin’ It Live is truly an amazing experience. The following photos are of the Stuffed Avocados, Vitality Soup, House Salad, Lasagna, Sage Burger and Sweet Potato Pie. My partner and his friend went and enjoyed this amazing meal–he brought me home the nachos and they were as amazing as can be imagined.


March9

The rumors are true–Decatur really is Greater. We’re so excited for our upcoming move that we already started celebrating in our new neighborhood’s activities! Last Saturday we found ourselves day drinking in the spirit of the Decatur/Oakhurst/East Atlanta/Virginia Highlands pub crawl!! We started off the crawl at the Universal Joint where I munched on some hummus and veggies (no pita for this chick-I let the boys eat that) and my partner joyfully ate a black bean burger and salad. The food at the U-Joint is incredible and we couldnt be more excited to have an awesome pub across the street from our new house! The U-Joint has a rockin patio and they allow dogs so I see many-a-nice-nights in my future chillin on the patio with my favorite pup and favorite boy!
February27

I can’t get enough of R. Thomas! For the first time I ordered their raw Walnut Sunflower Pate and was floored by its deliciousness! I must get the recipe!! It is served with some flax chips and a side of raw guacamole with carrot, zucchini and jicama slices. When ordering this appetizer, be sure you also order an order of flax chips. They only give you about 3 chips with this dip and clearly that is not enough.
January25

Ru Sans (sushi restaurant) has always been a favorite of ours from when we used to eat meat through our vegetarian/vegan ways and now into the raw vegan phase of our lives. You can’t help but have a good time when you’re there because of the loud techno pop music blaring through the speakers, the friendly and overly excited chefs and host, the free sake and sake bomb chants that fill the room on Friday and Saturday nights.
They have a big selection of vegetarian rolls and you can always combine what you want even if it’s not on the menu (i.e. the Rustin Roll: carrot, avocado and cucumber).
I went to Ru Sans on Friday night with two girlfriends and ordered a kappa roll, avocado roll and a Rustin roll all with no rice. To my surprise they didn’t think twice about my order and before I knew it out came my raw vegan sushi!
Booya!
(photo taken after eating almost 1/2 of my plate)
January24
R. Thomas makes me so happy! Today I stopped by and picked up an order of the raw flax seed chips with raw chipotle sauce and 2 side orders of raw hummus. This morning I packed myself a little lunch box with some carrot sticks, an orange and some raw almonds. They give you such heaping portions at R. Thomas that I’ll have plenty of raw hummus and flax seed chips to take home with me (which I guess was the point of ordering both) !