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	<title>Comments on: </title>
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	<link>http://carolrustin.com/in-the-kitchen/724</link>
	<description>vegetarian, vegan and raw vegan recipes</description>
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		<title>By: Vanessa</title>
		<link>http://carolrustin.com/in-the-kitchen/724/comment-page-1#comment-335</link>
		<dc:creator>Vanessa</dc:creator>
		<pubDate>Fri, 20 Feb 2009 04:54:06 +0000</pubDate>
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		<description>that spaghetti looks divine! oh my gosh. i want some.</description>
		<content:encoded><![CDATA[<p>that spaghetti looks divine! oh my gosh. i want some.</p>
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		<title>By: cara</title>
		<link>http://carolrustin.com/in-the-kitchen/724/comment-page-1#comment-295</link>
		<dc:creator>cara</dc:creator>
		<pubDate>Mon, 16 Feb 2009 18:53:49 +0000</pubDate>
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		<description>raw olive oil is cold pressed. cold pressed olive oil is never heated about 80 degrees F.  the other olive oils are warmed twice during their processing.</description>
		<content:encoded><![CDATA[<p>raw olive oil is cold pressed. cold pressed olive oil is never heated about 80 degrees F.  the other olive oils are warmed twice during their processing.</p>
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		<title>By: Lindsay</title>
		<link>http://carolrustin.com/in-the-kitchen/724/comment-page-1#comment-293</link>
		<dc:creator>Lindsay</dc:creator>
		<pubDate>Mon, 16 Feb 2009 18:04:31 +0000</pubDate>
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		<description>What is the difference between olive oil and raw olive oil? Is there a difference?</description>
		<content:encoded><![CDATA[<p>What is the difference between olive oil and raw olive oil? Is there a difference?</p>
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